As we continue to take our in-flight catering services to new heights, IFPLS is thrilled to announce the expansion of our world-class culinary offerings to New Zealand. Known for its stunning landscapes and vibrant culture, New Zealand is now the newest destination where travelers can indulge in the finest in-flight meals, carefully crafted to enhance their journey.

Why Partner with IFPLS?

At IFPLS, we don’t just provide meals—we create unforgettable dining experiences in the sky. Our commitment to quality, attention to detail, and passion for innovation make us the go-to catering partner for airlines that want to offer something special to their passengers. Here’s why you should partner with us:

• Tailored Menus: We understand that every airline has its own unique passenger demographic and needs. That’s why we offer customizable menus that reflect local flavors while meeting international standards. Whether you’re catering to economy travelers, business-class passengers, or luxury VIP clients, we’ve got you covered.

• Sustainability Focus: We are mindful of our environmental footprint, offering eco-friendly meal options that align with sustainability goals. This includes locally sourced ingredients and biodegradable packaging to minimize waste and promote a greener planet.

• Expert Team: Our chefs are culinary experts who bring a wealth of international experience to the table. Every dish is prepared with precision, creativity, and a touch of New Zealand’s local flavor.

Types of Flights We Cater To

Our in-flight catering services are designed to meet the needs of various types of flights, ensuring that every passenger enjoys a superior dining experience:

• Commercial Airlines: Whether you’re flying short-haul domestic or long-haul international, our meals are created to satisfy passengers at every altitude. We offer a wide range of meal options, from light snacks to full-course meals that are nutritionally balanced and crafted with the freshest ingredients.

• Private Jets: For those flying in style, our VIP catering services offer luxurious, high-end meals designed to please the most discerning of tastes. Whether it’s a quick business trip or a leisurely journey, our meals bring a gourmet touch to the skies.

• Charter Flights: We also cater to charter airlines, providing personalized meal options that align with the unique preferences and dietary needs of passengers. Our flexibility ensures that each charter flight receives a menu that complements the journey.

Our Menus

At IFPLS, we believe that variety is key to a great in-flight experience. Our menus offer something for everyone, catering to diverse tastes and dietary requirements:

• Breakfast Menus: Fresh, vibrant breakfast options to kick-start the day. From pastries and fruit platters to hot dishes like omelets and pancakes, we ensure a nutritious start to every flight.

• Lunch and Dinner Menus: Our lunch and dinner offerings feature an array of international dishes. Choose from a variety of protein options such as grilled chicken, succulent seafood, and vegetarian delights—all paired with seasonal vegetables and sides that complement each dish.

• Specialty Menus: We cater to passengers with dietary restrictions, offering gluten-free, vegetarian, vegan, and halal options. Every meal is designed to meet the highest culinary standards, ensuring that no passenger feels left out.

• Snack Options: For shorter flights or between-meal cravings, our snack options include everything from gourmet sandwiches to healthy fruit bowls and light bites.

Airports We Serve

In New Zealand, we are proud to provide our catering services at the country’s key airports, ensuring that no matter where you are flying from, you can experience IFPLS’s unparalleled service:

• Auckland Airport (AKL): As New Zealand’s largest and busiest airport, Auckland is the perfect gateway for international flights. We offer full catering services for both domestic and international flights.

• Wellington Airport (WLG): Known as the capital’s central hub, Wellington’s airport serves both business and leisure travelers. Our team ensures that all passengers enjoy quality in-flight meals tailored to their needs.

• Christchurch Airport (CHC): Serving the South Island, Christchurch Airport is a key player in international and regional aviation. We provide catering options that reflect the unique culinary heritage of the South Island, adding local flavors to your meal experience.

• Queenstown Airport (ZQN): Nestled among New Zealand’s iconic mountain ranges, Queenstown Airport caters to both domestic and international flights. IFPLS offers gourmet options perfect for passengers enjoying this picturesque location.

Partner with IFPLS

Choosing IFPLS means choosing excellence in every aspect of in-flight catering. Whether you’re a large commercial airline or a private charter, our commitment to quality, customization, and sustainability makes us the ideal partner for airlines in New Zealand. Let us elevate your passengers' dining experience with our expertly crafted meals and impeccable service.

Experience the best of New Zealand, even before you land. Fly with IFPLS and taste the difference in every bite.